And With a Wave of my Soybean~

I've been cooking without any sort of dairy for over thirty years now. During that time I've come up with a lot of tricks, accommodations, and accumulated knowledge in the ways avoiding products of the cow. I'm going to post recipes, lists of dairy-free products that can be obtained easily, tips for eating out, and whatever else I think of as I go along. This will not be an egg free area. Eggs and milk are often lumped together, but as proteins go, they are entirely different. Of course, if a dish or product is both dairy and egg-free, woo hoo! So much the better!

I see a website in my future....